so this year, i attended 2 two thanksgivings dinners wednesday and thursday nights, then i cooked a thanksgiving dinner tonight! although it is a little nerve-racking but it’s also kinda fun to make a huge production of a meal once in a while!
as i was deciding what to make, unintentionally but kinda cool, a food theme came out to tie the dishes together: apple cider!
so here’s the menu for tonight’s dinner:
- herb roasted breast with apple cider gravy
- sauteed wild mushroom with spinach
- healthy mashed potatoes with roasted garlic and corn