on our first night in orlando, m & i looked for a nice place to eat. we looked in a guide book and found this seafood place nearby. using sustainable seafood, the oceanaire cooks the freshest fish, oysters, crabs – you name it, they make it.
while i expected the seafood to be great – like the awesome crabcake with jumbo lumps of crab – almost surpassing it was the amazing potato hash browns. usually made with bacon or without, per my request, it came out the size of a medium size plate and fried to perfection. it was crispy, delicious and oh so memorable!
we had a very nice meal on our first night in orlando. look forward to other good meals in the new city.
eat at The Oceanaire Seafood Room in orlando, fl